BABAGANOUSH (or Mutabel) is a recipe for a lovely dip which uses local produce and was passed on to me by my good friend Trish:

Use as many or as much of the following as you wish according to taste…..

Aubergines….Garlic…Tahini…Salt…Lemon juice

Roast Aubergines and scrape out flesh. Add everything else and mash.

That’s it and it is lovely!